This post contains affiliate links. Read our disclosure policy.
This delicious Air Fryer Apple Crisp with diced apples seasoned with warm spices and topped with a crumbly oat and flour mixture and finished off with a scoop of ice cream. Make this easy recipe with an air fryer in less than 20 minutes.
Perfect Apple Crisp For Two
Fall isn’t complete without apples and this dish makes the best fall dessert. You only need a handful of ingredients to whip this up and enjoy. Make this with the skin of the apple to provide more texture and fiber. If the skin isn’t your thing you can peel the apple before chopping for a soter texture.
Best Apples To Use
For this recipe, I used Honey Crisp apples which is always a good choice! Any apple variety will make a great dessert but to name a specific alternative you can use Granny Smith, Pink Lady, Golden Delicious, or Jonagold.
Air Fryer Apple Crisp Ingredients
Apples
Butter
Cinnamon
Flour
Rolled Oats
Honey
Nutmeg
Salt
Kitchen Tools
Cutting board-for dicing apples into bite-sized pieces.
Knife
Ramekins– bake this apple crisp in the air fryer with a ramekin and make mini individualized apple crisps
Melon baller- to remove seeds in the core of the apple
Small and large bowl- Use a small bowl to mix crisp topping and a large bowl to mix apple filling
Air Fryer– If you use a smaller size air fryer you may need to cook each apple crisp individually if both ramekins do not comfortably fit in the air fryer basket.
How To Make an Air Fryer Apple Crisp
Grease both ramekins with ½ tablespoon butter. In a large bowl mix together apples, lemon juice, brown sugar, cinnamon, and nutmeg. Divide the mixture evenly into two and transfer to the greased ramekins.
In a medium-sized bowl add old fashion oats, flour, brown sugar, and salt. Fold in butter with a fork to form large crumbles. Do not overmix. Add topping over diced apples in the ramekins. Cook in air fyer at 360degrees for 10-12 minutes or until top begins to brown.
Remove from the air fryer and tip with a scoop of ice cream
More Delicious Recipes
Air Fryer Apple Crisp
This delicious Air Fryer Apple Crisp with diced apples seasoned with warm spices and topped with a crumbly oat and flour mixture and finished off with a scoop of ice cream. Make this easy recipe with an air fryer in less than 20 minutes.
Ingredients
Apple Filling
- ½ tablespoon butter
- 2 cups apples about 2 apples, cored and diced
- 1 teaspoon lemon juice
- 2 tablespoons brown sugar
- 1 teaspoon cinnamon
- Pinch of nutmeg
Crisp Topping
- 3 tablespoons old fashioned oats
- 2 tablespoons all purpose flour
- 2 tablespoons brown sugar
- Pinch of salt
- 2 tablespoons cold butter
Other
- ice cream
Instructions
-
Grease ramekins with ½ tablespoon butter. In a large bowl mix together apples, lemon juice, brown sugar, cinnamon, and nutmeg. Divide mixture evenly into two and transfer to the greased ramekins.
-
In a medium sized bowl add old fashion oats, flour, brown sugar, and salt. Fold in butter with a fork to form large crumbles. Do not overmix. Add topping over diced apples in the ramekins. Cook in air fyer at 360degrees for 10-12 minutes or until top begins to brown.
-
Remove from air fryer and tip with a scoop of ice cream
Recipe Notes
Did you make this recipe?
Tag @mashandspread on Instagram and hashtag your post with #mashandspread
Jasmin Foster is a registered dietitian/food photographer focused on feel good balanced living providing recipes and tips to help you live your best life.