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Chocolate Chip Pancakes

July 19, 2022 by Jasmin Foster

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Chocolate Chip Pancakes

Course Breakfast
Cuisine American
Keyword Pancakes
Prep Time 5 minutes
Cook Time 10 minutes
Servings 9 pancakes

Ingredients

  • 1 ¼ cup all purpose flour scooped and leveled
  • 2 teaspoons baking powder
  • 2 tablespoons sugar
  • ¼ teaspoon vanilla extract
  • 2 tablespoons butter melted
  • 1 egg room temperature
  • ½ teaspoon salt
  • 1 cup milk
  • ½ cup chocolate chips

Instructions

  1. Add all purpose flour, baking powder, salt, in large bowl. Add vanilla extract, sugar, melted butter, egg and milk to separate bowl and mix. Pour the second bowl of wet ingredients to a bowl with dry ingredeints. Stir until just combined.
  2. Use a ¼ cup measuring cup to pour pancake batter on heated griddle. Cook pancakes for 1–2 minutes and flip. Continjue cooking for another 1-2 minutes or golden brown.
Jasmin Foster
Jasmin Foster

Jasmin Foster is a registered dietitian/food photographer focused on feel good balanced living providing recipes and tips to help you live your best life.

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Filed Under: Blog, Breakfast

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