Heat a pan over medium heat. Add butter. Once butter has melted add diced apples. Cook for 5-7 minutes (string occasionally) or until apples are soft and tender.
Add cinnamon and brown sugar to apples. Stir together to coat apples. Continue to cook for an additional minute. Remove from heat.
Next, Take 1 container of yogurt and layer your parfait with half of the yogurt. Follow up by adding a layer of apples. Then add a layer ofgranola. Repeat process again by adding a remaining of yogurt, then adding apples, and lastly granola.
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