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Homemade Almond Butter
Prep Time
10 mins
Cook Time
30 mins
 

This thick and creamy Homemade Almond Butter is perfect yade with Hamilton Beach 8 Cup Stack and Snap Food Processor.

Course: Snack
Cuisine: American
Keyword: Almond
Ingredients
  • 3.5 cups raw almonds
  • ΒΌ teaspoon sea salt
  • 4 tablespoon neutral oil (avocado oil or grapeseed oil)
Instructions

  1. Preheat oven to 350 degrees F. Place almonds on a baking sheet in an even layer. Roast in the oven for 10 minutes.

  2. Add roasted almonds to a food processor. Add neutral oil and sea salt. Blend almonds until it reaches a creamy consistency. Take breaks while blending to scrape the sides and cool off.

Recipe Notes

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