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Easy Turkey Chili
Prep Time
20 mins
Cook Time
40 mins
 

This Easy Turkey Chili Recipe is delightful and hearty one pot recipe perfect for dinner for everyone.

Course: Dinner
Cuisine: American
Keyword: Chili, Turkey
Servings: 4 people
Calories: 273 kcal
Author: Jasmin Foster, RD, LD
Ingredients
  • ½ yellow onion chopped
  • 16 ounce ground turkey
  • 2 teaspoon chili powder
  • 2 teaspoon garlic minced
  • 2 teaspoon cumin
  • 1 teaspoon dried oregano
  • 1 teaspoon garlic powder
  • 1 can red kidney beans
  • 1 can diced tomatoes
  • 1 tablespoon tomato paste
  • 1 teaspoon brown sugar
  • 1 cup broth
  • 1 tablespoons of extra virgin olive oil
  • salt and pepper to taste
Instructions
  1. Heat extra virgin olive oil in a pan over medium heat. Add onion, Sautee for 30 seconds. Next, add in ground turkey. Season with salt and pepper. stir. Cook for 4 to 5 minutes or until ground turkey is completely cooked.
  2. Add the chili powder, garlic powder, cumin, dried oregano, beans, tomato sauce, tomato paste, brown sugar, and broth.
  3. Stir well to combine.
  4. Reduce heat to simmer and cook for 30 minutes, stirring occasionally.
  5. Remove from the heat and serve.
Recipe Notes

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