Go Back
Tahini Goddess Bento Box Salad
Prep Time
5 mins
 
Course: Lunch
Cuisine: American
Keyword: Bento
Servings: 4 people
Author: Jasmin Foster, RD, LD
Ingredients
  • 1.5 cups Drew's Organics Tahini Goddess Dressing and Marinade
  • 6 cups salad greens
  • 4 cup boiled eggs
  • 1.5 cups grape tomatoes
  • 3-4 mini cucumbers
  • 1.5 cups chickpeas
Instructions
  1. Chop vegetable into small bite sized pieces

  2. Arrange bento box with a bottom layer of greens for the salad. On top of greens arrange a row of boiled eggs, then grape tomatoes, mini cucumber slices, and chickpeas.

  3. Add Drews Organics in a small portable container and add to corner of bento box.

Recipe Notes

Did you make this recipe?

Tag @mashandspread on Instagram and hashtag your post with #mashandspread