Quick and easy chocolate chip zucchini bread
Pre-heat oven to 350 degrees C.
Grate zucchini and set aside. In a large bowl whisk all purpose flour, baking powder, baking soda, cinnamon, nutmeg, salt, and chocolate chips until well combined. In a separate bowl whisk egg, brown sugar, granulated sugar, coconut oil, vanilla extract, grated zucchini.
Add the wet ingredients to the bowl of dry ingredients and gently whisk until just combined. Batter should be a little thick. Be sure to not over mix.
Pour/add batter to a greased 9x5 inch loaf pan. Bake in oven 50-55 minutes or until a toothpick comes out mostly clean when inserted in bread. Remove the bread from the oven and allow to cool on rack before cutting bread. .