Go Back
Blood Orange Salad and Vinaigrette
Servings: 2 people
Ingredients
Blood Orange Vinaigrette
  • ¾ cup juice from blood oranges
  • ½ cup olive oil
  • 1 teaspoon dijon mustard
  • red wine vinairgrette
  • 2 cloves minced garlic
  • salt/pepper
Blood Orange Salad
  • 2 bunches mixed greens
  • 2 blood oranges, sliced
  • ½ cup walnuts
  • cup feta cheese crumbes
Instructions
  1. In a medium sized bowl add juice from blood oranges, olive oil, dijon mustard, red wine vinaigrette, garlic, salt and pepper. Whisk/stir until well combined (for about 1 minute).

  2. Build salad by place 1 bunch of greens in each bowl. Add sliced blood oranges, walnuts, , and mustard greens.